Intersteller BBQ Austin Texas Dog Friendly Restaurant
Image Courtesy of Nacho

Intersteller BBQ

I’m Nacho, the lucky dog who gets the scraps of my foodie parents. Intersteller BBQ in Austin Texas is what everyone is talking about. Texas has some of the best BBQ in the world and this place lived up to it’s Michelin star.

   Nacho Review

With much of the best Austin BBQ joints, you are going to get a line. We waited an hour to get in and order on a Wednesday morning. A super friendly lady came out and offered me a treat while I stood there. I thought once we got in I was going to be relagated to the patio. No, these amazing magicians of meat let me stay inside to enjoy all the glorious smells. My parents let me try a nibble of the brisket, ribs, pork belly and the pulled park. Hot damn, that was some good shit. 

Intersteller BBQ Austin Texas Dog Friendly Restaurant
Image Courtesy of Nacho

*Images courtesy of Nacho

Mom & Pop’s 2-Cents

My mom went to the University of Texas so she has tried all the top BBQ Austin has to offer. Intersteller BBQ did not disappoint. The food and sides were incredible. Here is a summary:

  • 🥩 Meat: We ordered the Pork Spare Ribs, Brisket, Peach Tea Glazed Pork Belly, and the Pulled Pork. They were all amazing! Dad’s favorite was the Brisket. Mom’s was the Pork Spare Ribs. TBH, every bite was perfect.
  • 🧆 Sides: The folks ordered the Mac & Gouda and Jalapeno Slaw. Both were incredible. It also came with delicious pickled onions and pickles.
  • 🍦Dessert: They got the Banana Pudding. Also incredible, but they had to eat later in the day since they were so full.
    Pro Tip: It is BYOB, so if you want your own alcohol, bring a cooler. 

Top Recommendations

InterStellar BBQ in Austin is renowned for its inventive approach to Texas barbecue, blending traditional smoking techniques with creative flavors. Recognized with a Michelin star and ranked among Texas Monthly’s top BBQ joints for 2025, this spot is a must-visit for barbecue enthusiasts. Below is a curated list of their most recommended dishes:

🔥 Signature Meats
  • Brisket – Crafted from Heartbrand Akaushi beef, seasoned with salt, pepper, and garlic, then smoked low and slow for 12–14 hours over post oak. Available sliced or chopped. 

  • Pork Spare Ribs – Duroc pork ribs with a sweet and spicy dry rub, offering a perfect balance of tenderness and flavor.

  • Peach Tea-Glazed Pork Belly – Slow-smoked pork belly cubes finished with a house-made peach tea glaze, delivering a sweet and smoky bite. 

  • Tipsy Turkey – Turkey breast brined in citrus, herbs, and Live Oak Hefeweizen, resulting in moist and flavorful slices. 

  • Jalapeño Popper Sausage – A 50/50 blend of beef and pork, infused with bacon, jalapeños, and cheddar cheese, offering a spicy and cheesy kick.

  • Pulled Lamb Shoulder – Juicy American lamb seasoned with salt, pepper, garlic, and a splash of rice vinegar, providing a tender and savory option. 

🌮 Tacos & Sandwiches
  • Sliced Brisket Taco – Hearty sliced brisket topped with avocado salsa, cotija cheese, onion, and cilantro, all nestled in a homemade flour tortilla. 

  • Lamb Taco – Pulled lamb shoulder paired with avocado salsa, onion, and cilantro, offering a flavorful twist on traditional tacos. 

  • Maurice Sandwich – A hearty combination of chopped brisket and sliced kielbasa, topped with jalapeño slaw, pickles, and onions on a potato bun. 

  • Gangster of Love – Jalapeño Popper Sausage served with red onion, pickles, and garlic spread on a hot dog bun, delivering bold flavors in every bite. 

🍽️ Standout Sides
  • Smoked Scalloped Potatoes – Thinly sliced potatoes layered with cream, parmesan, and garlic, then smoked to a golden brown perfection. 

  • Chorizo Corn Grits – Barton Springs Mill Hopi blue corn grits combined with smoked chorizo, queso, and dried chilies, offering a spicy and comforting side. 

  • Mac & Gouda – Pasta shells enveloped in a creamy smoked gouda cheese sauce, topped with toasted garlic panko breadcrumbs for added texture. 

  • Jalapeño Slaw – A zesty mix of shredded green and red cabbage with carrots, tossed in a homemade jalapeño dressing that adds a spicy kick. 

  • Citrus Beet Salad – Red beets and kale tossed in a citrus vinaigrette, topped with a pecan crumble, providing a refreshing and crunchy contrast to the rich meats. 

🍰 Desserts
  • Banana Pudding – A classic Southern dessert featuring layers of creamy pudding and bananas, offering a sweet finish to your meal.

  • Mexican Hot Chocolate Rice Pudding – A rich and spiced rice pudding infused with Mexican chocolate flavors, perfect for those seeking a unique dessert option. 

 

Final Thoughts

Intersteller BBQ is delicious. If you are willing to wait in line you will have some of the best BBQ of your life. Don’t forget to bring your four-legged friends so they can get in on that good stuff.